6 Best Pasta Cheese in Canada 2024: Top Brands
Find the top 6 pasta cheeses in Canada for 2024, known for their exceptional flavors and optimal melting characteristics.
Elevating pasta dishes to gourmet levels in 2024 is all about choosing the right cheese, a pivotal ingredient that transforms a simple meal into a culinary masterpiece. The selection of cheese not only enhances flavor but also texture and overall dish presentation.
This comprehensive guide highlights the top 6 pasta cheeses in Canada, carefully chosen for their exceptional taste, texture, and melting properties. Featuring a range from the classic Parmesan to the creamy Gorgonzola, these cheeses are selected from the finest brands, ensuring your pasta dishes are not only flavorful but also memorable and visually appealing.
Best Pasta Cheese to buy online
Best Pasta Cheese Buying Guide in Canada
Discovering the perfect cheese for your pasta can elevate your culinary experience to new heights. In Canada, where the cheese selection is as diverse as its landscape, finding the right cheese for your pasta dish can be both an adventure and a challenge. This guide aims to simplify your search, ensuring that your next pasta meal is nothing short of spectacular.
Understanding Cheese Types
Before diving into our guide, it's essential to understand the different types of cheese available and how they can complement your pasta.
Hard Cheeses
Hard cheeses like Parmigiano-Reggiano and Pecorino Romano are aged for longer periods, offering a rich, nutty flavor that's perfect for grating over pasta.
Soft Cheeses
Soft cheeses such as Ricotta and Mascarpone add creaminess and depth to dishes, ideal for filled pastas or creamy sauces.
Blue Cheeses
Blue cheeses, including Gorgonzola, introduce a bold, tangy flavor that can add complexity to your pasta, especially when paired with sweeter ingredients.
Selecting Cheese for Pasta Types
Spaghetti & Long Pasta
For long pasta like spaghetti, opt for hard cheeses. Their texture and flavor profile complement the simplicity of these dishes.
- Suggested Cheese: Parmigiano-Reggiano
Filled Pasta
Filled pasta such as ravioli or tortellini pairs wonderfully with soft cheeses, which meld seamlessly with the fillings.
- Suggested Cheese: Ricotta
Baked Pasta
Baked pasta dishes like lasagna benefit from a mix of cheese types for both melting and flavor.
- Suggested Cheese: Mozzarella for melting, Parmigiano-Reggiano for topping
Pairing Cheese with Sauces
The sauce can significantly influence your cheese choice. Here's a quick guide:
Tomato-Based Sauces
Opt for hard, aged cheeses that can stand up to the acidity of tomatoes.
- Suggested Cheese: Pecorino Romano
Cream-Based Sauces
Soft, creamy cheeses enhance these sauces without overwhelming them.
- Suggested Cheese: Mascarpone
Pesto
Hard cheeses with a nutty profile complement the fresh, herby flavors of pesto.
- Suggested Cheese: Parmigiano-Reggiano
Tips for Buying Cheese in Canada
- Local Markets: Explore local farmers' markets for unique Canadian cheeses.
- Aging: Consider the age of the cheese; older cheeses tend to have a more pronounced flavor.
- Pairing: Think about your pasta and sauce; choose a cheese that complements both.
Conclusion
Selecting the right cheese for your pasta can transform a good dish into a great one. By understanding the types of cheese available and how they pair with different pasta and sauces, you can create memorable meals that showcase the best of Canadian cheese.
6 Best Pasta Cheese in Canada 2024: Top Brands Reviewed
- Rich, Savory Flavor
- Finely Grated
- Versatile Use
Elevate your pasta dishes with igourmet's Pecorino Romano, a finely grated cheese known for its bold, salty flavor that perfectly complements any Italian meal. This cheese is not just a topping but an essential ingredient that brings depth and richness to your culinary creations.
Made from the highest quality ingredients, igourmet's Pecorino Romano is a staple for those who appreciate the finer aspects of cooking. Whether sprinkled over pasta, salads, or used in recipes, its versatile flavor profile makes it the best overall pasta cheese.
Specifications:
Item Volume: 473.18ml
Weight: 454 Grams
Form: Slice
Rating: 4.5/5 stars
- Premium Quality Milk
- Grated for Convenience
- Vegetarian-Friendly
Discover the convenience and rich flavor of Kraft's 100% Grated Parmesan Cheese. Perfect for pasta lovers, this cheese is grated for your convenience, ensuring that your meals are not only delicious but also quick to prepare. Made with premium quality milk, it's a vegetarian-friendly option that doesn't compromise on taste.
Whether you're sprinkling it over your favorite pasta dish or using it in your cooking, Kraft's Parmesan Cheese is the ideal choice for those seeking quality and flavor. Its versatility and delicious parmesan flavor make it the best parmesan for pasta.
Specifications:
Volume: 680g
Flavor: Parmesan
Diet Type: Vegetarian
Rating: 4.5/5 stars
- Aged for 9+ Months
- Sharp & Strong Flavor
- Versatile in Use
igourmet's Locatelli Pecorino Romano Cheese brings a piece of ancient Roman culinary tradition to your table. Made from pasteurized sheep's milk and aged for a minimum of nine months, this hard and dense cheese offers a strong and sharp flavor that enhances any pasta dish.
This cheese is not just for pasta; it can be served chunked as a dessert, drizzled with honey, and paired with ripe pears. Its versatility and distinctive taste make it the best Pecorino Romano for pasta, soups, and salads.
Specifications:
Volume: 458.39ml
Weight: 454 Grams
Flavor: Christmas
Rating: 4.8/5 stars
- Gluten-Free
- Made with Real Cheese
- No Artificial Ingredients
ANNIE'S Gluten Free Rice Pasta and Cheddar Macaroni & Cheese is a budget-friendly option for those seeking a tasty, gluten-free alternative to traditional pasta dishes. Made with real, creamy cheddar cheese and without any artificial flavors, synthetic colors, or preservatives, this macaroni and cheese is a wholesome choice for you and your family.
It's perfect for those with gluten sensitivity or anyone looking for a delicious meal. Enjoy the scrumptious taste of gluten-free mac and cheese without compromising on flavor or texture. With three servings per 170g box, it's an affordable and satisfying meal option that adheres to a gluten-free lifestyle.
Specifications:
Weight: 170 Grams
Flavor: Cheddar Cheese
Diet Type: Gluten-Free
Rating: 4.5/5 stars
- 25-Year Shelf Life
- High Protein Content
- Versatile Use
Nutristore's Freeze Dried Mozzarella Cheese is a game-changer for pasta enthusiasts looking for a long-lasting cheese option. With a 25-year shelf life, this shredded mozzarella is not only ideal for lightweight DIY camping and backpacking meals but also a perfect addition to your emergency storage shelf. It's a delicious, quick, and easy snack that packs a significant protein punch.
Whether you're preparing a gourmet pasta dish or looking for a nutritious snack for the kids, Nutristore's Mozzarella Cheese is delicious beyond measure and an excellent way to expand your snack and meal options, making it the best mozzarella for pasta.
Specifications:
Weight: 782g
Form: Shred
Variety: Mozzarella
Rating: 5.0/5 stars
- Long Shelf Life
- Certified Gluten-Free
- Versatile Use
Augason Farms Cheese Blend Powder is an essential pantry staple for those looking for a long-term food storage solution. With a shelf life of up to 10 years, this gluten-free cheese powder is perfect for emergencies, survival, camping, and everyday use. It offers 43 servings and 5,160 calories per can, making it an efficient and versatile food item.
This cheese blend powder can be used to make delicious hot cheese dip and macaroni and cheese, with recipes available on the can label. It's certified gluten-free and only requires refrigeration once prepared, making it the best blend powder pasta cheese for convenience and reliability.
Specifications:
Weight: 52 Ounces
Flavor: Cheese
Diet Type: Gluten-Free
Rating: 4.6/5 stars
Frequently Asked Questions
What types of cheese are best for pasta?
The best cheeses for pasta include Parmesan, Pecorino Romano, Ricotta, Mozzarella, Gorgonzola, Fontina, Provolone, and Asiago, each offering unique flavors and textures suitable for different pasta dishes.
How do I choose the right cheese for my pasta dish?
Choosing the right cheese depends on the pasta dish's flavor profile and texture. Hard, aged cheeses are great for grating over dishes, while soft, creamy cheeses blend well into sauces.
Can I mix different cheeses in one pasta dish?
Absolutely, mixing different cheeses in a pasta dish can create a rich, complex flavor profile. Experiment with combinations to find what works best for your taste.
Are there any plant-based cheese alternatives for pasta?
Yes, there are many plant-based cheese alternatives that melt well and can be used in pasta dishes, including those made from nuts, soy, and coconut oil.
5 Best Pasta Cheese
- 1. Italian Cheese: Pecorino Romano 1 LB Grated
- 2. Kraft 100% Grated Parmesan Cheese
- 3. igourmet Locatelli Pecorino Romano Cheese
- 4. ANNIE'S MACARONI AND CHEESE
- 5. Freeze Dried Mozzarella Cheese
- View all